The first piece of information, which inspired me to turn all the information about the micronutrients we needed to be healthy into a spreadsheet with sources, foods and supplement doses was seeing the following information on the NHS website: Quote NHS website on Vitamin D The body creates vitamin D from direct sunlight on theContinue reading “From Sickcare to Self-care – facts create choice”
Category Archives: Accessing information
Quick and easy information for new year’s health eating resolutions
Happy New Year. This aims to be an inclusive post as essential micronutrients apply to everyone, whatever you choose to eat and wherever you live. I personally believe that by providing context with information, you can build a fuller picture of what healthy eating means, specifically to you. The benefits of improved diet are many,Continue reading “Quick and easy information for new year’s health eating resolutions”
Optimised Nutrition For Prevention, Protection and Pro-active Health
An increasing amount of people today know that official diet advice is phony, putting industry interests before public health. The state of capitalism today is that corporates have a legal obligation to their shareholders to keep driving up their profits and driving down or off-loading their costs. This means that multinational corporations who produce, prepare,Continue reading “Optimised Nutrition For Prevention, Protection and Pro-active Health”
Focus Group Feedback Event For Hearth App
Hello, I am Sophie and I am developing an app, which provides information about micronutrients, foods and dietary supplements for anyone who wants to improve their dietary health. Healthy eating, alongside regular physical activity, walking in nature, wild swimming and sunbathing, can keep us fit and healthy. Leading a healthy lifestyle becomes increasingly important asContinue reading “Focus Group Feedback Event For Hearth App”
Making Way on Our Own Voyages of Discovery about Food and Environment
Recently, people have asked on social media if we ought to have lockdowns for the environment. I can see why: reports showed that carbon emissions in the UK fell by a third as a result of quarantining us all against COVID-19. However, we need to look at the impact of any measures on a widerContinue reading “Making Way on Our Own Voyages of Discovery about Food and Environment”